Aneta Paroulková

Mushrooms have had ideal growing conditions over the last few weeks: thanks to the heat and humidity, almost everyone brings full baskets from the woods. If you do not manage to eat the crop fresh, there are several ways to stock the mushrooms to last you through the winter or even until next summer: from the traditional ones in the form of dried slices, to freezing and preserving, to original products, such as the mushroom purée or cracklings.

How to optimise the yield of the vegetables you grow in your garden? If you have had a garden for a while, you may have figured out yourself that repeated cultivation of the same crops in the same patch results in lower yields, depletes the land, and may even lead to the spread of diseases. This is because each plant has slightly different requirements for the soil, uses different kinds of nutrients, and discharges different waste substances into the ground. We will advise you on how to plan the efficient use of your vegetable patches.

Do you want to have a modern garden? Choose bioclimatic pergolas, elements helping nature, and as much edible crops as possible. More tips for a beautiful garden can be found in our article.

Have you ever come across the term biophilic? It expresses a love of nature and the need to bring as many natural elements as possible into everyday life. Biophilic design is an architectural approach that connects our living spaces with nature. It’s an increasingly popular trend and a pergola is one of the easiest ways to enjoy it.